I’ve been going to Thi Thi Vietnamese Submarine for about 11 years now, of course with about 7 years in between when we stopped going – as we weren’t going to Chinatown as much. We went back, and there’s still a line up outside — just as we remembered the good old days! It’s the same owner and his wife, and now with someone else as well. The line does seem to move faster, no matter how big of an order ahead of us placed. It is often that a representative from a company or something would put in a huge order of 10+ subs right in front of you! Everyone knows this is a great place to go if you’re willing to wait outside.
The prices are still very reasonable and competitive to other submarine locations, Vietnamese subs or not. I got my peppered chicken for $6.50, which seems less than I recalled, which is a good thing!
I had the Peppered Chicken which has always been my all time favourite from Thi Thi. Yes, the amount of chicken has seemed to reduce, and it’s not nearly as peppery as it use to be. But it still tastes wonderful!! The pickled carrots are really tasty unlike some other Vietnamese locations that seem to just use normal matchstick carrots. The sauce was really tasty, the meat was tender and juicy!
The subs from Thi Thi quite big and full of flavor!! The bun is toasted nicely, crispy on the outside, but still soft in the inside. The cheese is melted perfectly! I don’t know how they do it, but they sure mastered the art of Vietnamese submarines.
I think over so many years, this place hasn’t changed, and it’s a great thing! I will be back, and hopefully it won’t take me another 5 years to return! This location is a take-out only location, and cash only! Such a small & great place!
Thi Thi Vietnamese Submarine
209 1st St SE
Calgary, AB T2G2G3
Posted: Friday, July 8th, 2011 @ 2:30 PM
Categories: food, pictures.
Tags: alberta, calgary, canada, chinatown, downtown, fast food, submarines, thi thi, vietnamese.
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