I’m actually very confused about the name of this restaurant, but the name on the recipet says the restaurant is called Ramen Bar at NanChuu Japanese Izakaya, however it seems to be called G-men and you don’t see that name as the “dominate” name.
We were brought here by my sister-in-law and her husband, and this place was pretty decent! We started with some Gyozas which as usual, is my dish to order when I’m in the mood for appetizers at a Japanese restaurant. The skin here was really thin, and the filling was amazing! They pan-fried it to perfection!
The other appetizer we ordered was something I’ve never had before, and they call it Okonomiyaki which is Japanese Cabbage Pancake, which is shredded cabbage mixed into a batter and made into a “pancake”. The toppings here was pretty basic as I believe it was just bonito flakes! The dish was pretty amazing and it’s going to be something I’ll order more often!
For ramen, I ordered their Tonkotsu Shoyu Ramen and this bowl of ramen is massive! It’s got lots of everything, so make sure you come with an empty belly!
We also ordered their Dan Dan Men which didn’t cross my mind as a japanese dish, as I’ve always associated as Chinese or Sichuan. But, regardless, we ordered a bowl, and it was full of flavour and spice! It was different from what I associate Dan Dan Mein to be, but it was a nice change from typical Ramen – although we were at a ramen place!
Overall, an amazing place! The place is pretty busy and pretty small, so be prepared to wait! But, it really helps build up your appetite as you wait so you can finish everything! Food is quite good, and the prices are very good too!
G-men @ Nan Chu
1160-8391 Alexandra Road
This one evening, we didn’t know where to go for dinner. We were on the San Francisco side as we were doing some sigh seeing, so we decided we would go for Japantown for some ramen for dinner and we ended up finding Suzu Japanese Noodle House inside a little mall. The place was little and packed so make sure you have some patience if you want to try them – it’s worth it!
We started with an order of Gyoza as well all know, I love dumplings. They pan fried the dumplings here really nicely and the pork inside was really well seasoned. It was a thin skin and delicious!
I ordered their Cha Shu Ramen with Shoyu flavour soup and it was actually really delicious! The broth was excellent and the cha shu was tender, juicy and flavourful! The texture of the ramen was really nice and the noodles were really fresh!
We saw a news article outside the window of this restaurant where someone was showcasing their Suzu Ramen so my husband got that! It was quite different as it had karaage, fried gyoza and corn in his soup. His soup was miso flavoured and that was super tasty as well. We didn’t like the fried gyozas nearly as much as the pan fried ones that we got as an appetizer but the noodles are as tasty as it looks!
We also ordered a bowl of Kakuni Ramen with shoya flavour – which was their braised pork belly. It looked and smelled delicious and it was eaten completely withouth a word! So, it was awesome!
Overall, we loved our experience here. We all thought it was worth the wait and we know we could be back! The prices were reasonable, the service was quick and friendly and most importantly, the food was so good!
Suzu Japanese Noodle House
1825 Post St
San Francisco, CA
I recently wasn’t feeling too great and all I really wanted was a bowl of noodle soup. I was expecting something a little more bland but we pulled up to Menyatai Japanese Ramen where I couldn’t decline the offer to eat here as I’ve been meaning to try here for awhile now.
Once inside, it’s a small but cute location where the staff is friendly and authentic! We were excited to be here so I ordered their Miso Ramen. I’ve tried a few in the city so it’s fair that I order this to compare! I found that the ramen had a great texture, the soup was fantastic and the piece of pork was amazing! This miso ramen has just found it’s way to the top of my list in Calgary so far! Pretty exciting news!
We also ordered a bowl of Beef Udon which is another one of our favourites to order when at a Japanese restaurant. Although the udon and the beef was excellent, it wasn’t any different that can set itself above anyone. Definitely not a bad bowl though! The beef taste in the broth was amazing, the bee was tender and delicious and the udon texture was really good.
We added an upgrade to one of our meals by having their Inari Set which basically comes with 2 pieces of inari and I love them, so we figured we’d go for it. It was good, no complaints – although we thought it was weird as it didn’t come with wasabi or soy sauce. So, we just ate it plain.
The overall experience was amazing. Even though I was sick the food tasted great and the staff was amazing. The prices seem costly but the portions are massive and the food was perfect. The location is tucked off the main street, but there’s quite a bit of street parking available.
Menyatai Japanese Ramen
24-12 St NW