This one evening, we didn’t know where to go for dinner. We were on the San Francisco side as we were doing some sigh seeing, so we decided we would go for Japantown for some ramen for dinner and we ended up finding Suzu Japanese Noodle House inside a little mall. The place was little and packed so make sure you have some patience if you want to try them – it’s worth it!
We started with an order of Gyoza as well all know, I love dumplings. They pan fried the dumplings here really nicely and the pork inside was really well seasoned. It was a thin skin and delicious!
I ordered their Cha Shu Ramen with Shoyu flavour soup and it was actually really delicious! The broth was excellent and the cha shu was tender, juicy and flavourful! The texture of the ramen was really nice and the noodles were really fresh!
We saw a news article outside the window of this restaurant where someone was showcasing their Suzu Ramen so my husband got that! It was quite different as it had karaage, fried gyoza and corn in his soup. His soup was miso flavoured and that was super tasty as well. We didn’t like the fried gyozas nearly as much as the pan fried ones that we got as an appetizer but the noodles are as tasty as it looks!
We also ordered a bowl of Kakuni Ramen with shoya flavour – which was their braised pork belly. It looked and smelled delicious and it was eaten completely withouth a word! So, it was awesome!
Overall, we loved our experience here. We all thought it was worth the wait and we know we could be back! The prices were reasonable, the service was quick and friendly and most importantly, the food was so good!
Suzu Japanese Noodle House
1825 Post St
San Francisco, CA