We have been driving out to Vancouver a lot for no good reason. Sometimes, we just have an itch to go eat at the wharf, and we’ll do crazy things like leave after work to stop at Salmon Arm or Sicamous, stay the night, wake up early on Saturday and arrive to spend a few hours in Vancouver. On Sundays it’s always just the drive back home to go to work on Mondays. With this trip done so many times, and always arriving when this cute pie place is closed, I wanted a special trip to Shuswap Pie Company on a day it’s opened. We made a special trip for pie!
For me, nothing beats a homemade Apple Pie à la Mode whenever possible. Once I saw a fresh apple pie on the counter, I knew it was what I wanted. The line was long, but absolutely worth the wait.
I normally drink a coffee, but this day I just ordered a London Fog and it was super! It was a nice blend and I appreciated this hot drink that didn’t take away from my pie!
As we got here for lunch, dessert wasn’t the only thing we ordered. I can’t survive a meal without meat, so we had a Chicken Pot Pie and that was amazing! The crust was perfect, the filling was tasty and hot!
The overall experience here was perfect. Well worth the effort and the experience was amazing. I still talk about driving here for an afternoon pie, but we haven’t done it again yet. I’m sure if I run out of ideas on things to do, it’ll be back on my list!