Amato Gelato has always been a place I’ve always wanted to go visit for gelato, and I finally got to go! If only Amato Gelato wasn’t so far away, I can see myself there every weekend.
It was so much fun at Amato Gelato, just looking through the display to see the huge assortment of flavours, I did feel like a kid in a candy store – or ice cream store!
I settled for a coconut gelato, and we also had the toasted almond ice cream. The coconut ice cream was alright, I think it would have been a million time better if there were coconut pieces or if it was a toasted coconut flavour. It just seemed be missing something. The texture was really smooth and creamy, and it was really quite perfect!
The toasted almond flavour was really flavourful! We definitely enjoyed that gelato, and would probably get it again. Maybe even the almond avalanche! That looked really delicious.
We had one in a dish, and one in a hand dipped chocolate-dipped waffle cone, and the waffle cone was crisp and fresh. We watched the workers hand dip the cones, and that was an extra special touch!
2104 Kensington Rd NW
We visited the market at Currie Barracks one afternoon, and couldn’t help but to stop by A Ladybug Belgian Pastsserie with the soft scent of freshly made crepes. We weren’t hungry or anything, but just couldn’t resist that sweet temptation. So, we sat down and ordered ourselves a strawberry waffle, as that’s one of my favorite things to eat on a nice hot morning.
The freshness of the fruits, and crispness of the outside of the waffle, to the soft chewy waffle inside was in perfect harmony. The whipped cream used to garnish was home made, and tasted great with the waffles as well. We always thought we would be back, but I guess the market at Currie Barracks have closed. I hope they’ll re-open in the new location, as I can’t wait to sink my teeth into some more waffles, and perhaps crepes too!
A Ladybug Belgian Patisserie
4199 Quesnay Wood Dr SW
Pies Plus Cafe is a neat little place I stumbled upon. Not wanting to make my own pies, and craving for a home made pie, I knew the frozen isle in my local grocery stores wasn’t going to do.. and, I didn’t want to go to the Farmers Market during this long weekend rush.
I then looked up great pie places, and to my excitement, there was one not far from my house. So, I went there for lunch and ordered myself a cup of hot chocolate and a slice of apple pie. Sure, the pie was cold — which would have been awesome if they popped it in the oven to make it hot again, but it was still really good.
We also ordered a beef pie and that was really delicious. The beef in the beef stew was really savory and tender, and seasoned quite nicely. There was a pie topper which was really light and flaky.
I really enjoyed my experience here, although it was a little costly. The neat thing however, there were lots of people who came in and out of the store with empty pie dishes, which was neat! It sure keeps their customers coming back for more pies!
Pies Plus Cafe
611-12445 Lake Fraser Dr SE