Zellers Family Restaurant – Chinook Centre

For the last 2 years on Boxing Day and random days throughout the year, I’d find myself inside a Zellers and eating at their Family Restaurant. This year is no different, we got to Chinook Centre bright and early on Boxing Day to make sure the lines weren’t insane. Last year, we waited 3 hours for our lunch, and this year we went for breakfast.

I usually enjoy a Hot Chocolate with my breakfasts, and I was quite hesitant to order one for breakfast as I didn’t want my hot chocolate to be all cold if my meal took 3 hours to come. I took a chance and ordered a cup anyway! Luckily, breakfast is much faster and it only took 20 minutes – so I didn’t have to enjoy cold chocolate!

For breakfast, I ordered Western Denver Omelette which was a giant omelette with sweet peppers, onions, sauteed with diced ham.

The other breakfast we ordered was called Meat Lover’s bacon, sausage and ham served with 2 eggs. To top this meal off, it also had sides of country styled potatoes and toast

Overall, I really like coming here and I’ll miss it if and when it goes away when Target takes over. It’s a great alternative to eating at the food court and it’s just a little different!

Zellers Family Restaurant – Chinook Centre

6455 Macleod Trail S.W.
Calgary, Alberta

Selkirk Grille at Heritage Park – Calgary, Alberta

We found ourselves at Heritage Park Historical Village for their Once Upon a Christmas event that was held there. When we got there, it was getting close to noon so we thought we would try Selkirk Grille which is located outside of the Heritage Park gates with no entrance fee and close access to free parking.

We started our lunch with a delicious Panko Crusted Crab and Shrimp Cakes which was 3 really delicious crab & shrimp cakes. The panko made the cakes really light and crusted with fluffy crunchy bites – it was really good. However, they seemed to only have heated one side of the cake, so only the top was really nicely crusted. I found that the inside wasn’t completely heated through, but it was “hot” enough! These shrimp and crab cakes sat in a puddle of red pepper aioli and tomato relish, and then topped with a roasted pepper.

As it was a lunch, I tried the Driview Farms Lamb burger which was a homemade lamb burger on a toasted golden grain bun Gorgonzola cheese, sweet and spicy onion marmalade Pesto aioli and arugula Kennebec potato fries or house greens salad. I got my meal with fries and it was good enough that I didn’t need gravy or ketchup! The burger is the best lamb burger I’ve had – it was a huge lamb patty cooked to perfection (medium, pink and juicy) with cheese that melted over the patty and topped with fresh veg! There’s nothing I don’t like about this burger!

We also ordered a delicious Bison Ragù Shepherd’s Pie Portabella mushrooms, tomato and rosemary ragù Whipped Yukon Gold potatoes Served with a house greens salad. This is a special lunch menu item, and we even recommended to the guests at the table beside us! The mashed potato top was light and fluffy, creamy and savoury! It was perfect alone! The Bison Ragu was an awesome and hearty stew with nice chunks of meat and it came out all nice, bubbly and brown! It sure was a Shepards Pie unlike any other!

Dining at the Selkirk for lunch seems reasonable in price. The food quality is really good for the main meal and it’s a wonderful family restaurant – or even a special occasion place!

Selkirk Grille at Heritage Park

1900 Heritage Dr SW
Calgary, AB T2V
(403) 268-8500

The Ranche Restaurant

I really enjoy going to Fish Creek Provincial Park in Calgary, it’s a beautiful location where the Bow River passes through this park. At the edge of this park lies a wonderful little restaurant that is delicious and known as The Ranche Restaurant. I’ve only been here twice – ever! Both times I’ve been here so far was during the Christmas season and it’s jammed packed! Somehow, they always manage to bang out delicious food, and great service!

This time, we started our dinner with Blue Corn Crusted Red Spring Salmon and Lobster Cakes Lambs Lettuce with flaxseed Vinaigrette, pickled red onions and lime aioli. This appetizer was amazing, and you definitely know it’s salmon cake as salmon does have it’s own distinctive taste. The lobster adds lightness to the cakes and makes it sweeter. It’s a wonderful combination and unfortunately, I don’t have a beautiful picture of the appetizer. I’ve got to say it’s one of the best “seafood” cake appetizers I’ve had in a long time!

For the dinner, I tried Roasted Brome Lake Duck Cider braised red cabbage, pancetta crisp, ricotta parsley gnocchi, maple raisin gastrique – which is caramelized sugar, deglazed with vinegar. The gnocchi was little light pillows of potato goodness. It was really light and fluffy and infused with flavour. The duck was really well made, and delicious – even though it was slightly on the tough side.

The other meal we had was Seared Atlantic Scallops and Braised Porkbelly which was made with Roasted fingerling potatoes, cauliflower puree, aged balsamic reduction. The pork belly of course was a fattier part of the meat, but it makes the pork so tender, juicy and pork tasting it was great! The crispy skin on the pork was very memorable. The pieces of scallops was quite large, and thankfully it wasn’t over cooked at all. It wasn’t rubbery at all and it was fresh and sweet!

Desserts was something I really loved. I ordered a Chocolate Lava Cake with decadent rich, dark chocolate that souffled out of the ramekin and a pool of chocolate oozes out when I started digging into it. I never did figure out what the custard sauce was, but I mixed it into the molten cake. It was really delicious and definitely a highlight of the evening.

The final dessert we ordered is a Milk Chocolate Hazelnut Café Napoleon Caramelized Orange Sherbert, Chocolate Tuille. This wasn’t really what I was expecting, as I was thinking it would be in layers of light crispy phyllo pastry or something like that – where in fact, the dessert was really hard and brittle. It tasted great, but not the dessert I had imagined it to be.

The Ranche Restaurant is a wonderful place to eat for any occasion – whether it’s for a romantic night out, a party or gathering, it’s just a nice place! It’s great for families and entertainment! The best part is, they always seem to serve excellent food!

The Ranche Restaurant on Urbanspoon

The Ranche Restaurant at Fish Creek Park

15979 Bow Bottom Trail SE
Calgary, AB
(403) 225-3939