O Bistro – Canmore, Alberta

O Bistro is a wonderful little place we stumbled upon in downtown Canmore. The service was great, and the food was even better.

The atmosphere was really nice, and after sitting down, and receiving our drinks, came bread and butter.

We did munch on some, but it was just bread and butter. We did order a wonderful appetizer – the Seafood Trio with sautéed Prawns Provenìale, seared sea Scallop with honey-braised leeks, steamed Alaskan Crab claws topped with garlic butter. It looked great and tasted even better!! The seafood was surprisingly fresh, and I wouldn’t complain for a second!

For the main course, I ordered the Ginger Maple Glazed Pork Tenderloin – served with potatoes, market grilled vegetables. The pork was really tender, and the flavour of the ginger maple glaze was perfect. It wasn’t too spicy for the ginger, nor was it too sweet from the maple. It was in perfect balance.

we also ordered the ‘O’ Beef Wellington – seared Alberta AAA beef tenderloin, served on a flaky puff pastry
topped with homemade duck pâté & sautéed mushrooms, served with potatoes, market grilled vegetables & Bordelaise sauce. This dish just looked and tasted amazing!!

And for dessert, as mentioned, we ordered the special of the day which was a Bailey’s Creme Brulee… which I have no words to describe, besides a big puddle of drool thinking about it! It was the most memorable part of the evening and the presentation is was spectacular!

One of the best things about O Bistro is the fact it is a sister restaurant to Chez Francois, which is another favorite of mine! Please, do go try them both — as they offer a very different style of cuisine, and the food is just wonderful. I wouldn’t say the price is much more than other place in Canmore!

O Bistro

626 8 Street,
Canmore, AB
(403) 678-3313

Tang Toasted Subs & Grill – Calgary, Alberta

This morning, I woke up really wanting a good Vietnamese submarine. I didn’t want to go all the way to my favorite place in Chinatown, so I decided to give Tang Toasted Subs & Grill a try.

It wasn’t as I hoped for… as my expectations were really high — however, the sub was flavorful with it’s sauce from the chicken. I had the Satay Chicken, and my husband had the Mega Sub (Sate Chicken and Beef). I think the actual sub bun wasn’t as fresh or something. Usually when you toast bread, it’s got a distinctive taste and smell, which these subs seems to be lacking. The carrots weren’t actually pickled, or it was just really lightly done… or the carrot sticks were too large. You couldn’t taste the “pickled” part of it, which usually adds to the taste of a Vietnamese Sub.

We did see a lot of their customers eating the rice bowls, which really was just vermicelli bowls, and they looked like they were enjoying themselves! I guess if I was in that area, I would go in to give it a try too! 🙂

Regardless, it’s a great place for a quick cure! And, a place I will return to try other selections which I didn’t get to this time.

We were going to get drinks, as both of us love bubble tea — however, they do not use fresh fruits, as you can see the powders they use. Neither of us are fans of powder bubble tea, so we opted out this time. They called these drinks smoothies at Tang.

Tang Restaurant: Toasted Subs & Grill

909 33 Heritage Meadows Way SE
Calgary, AB T2H
(403) 258-1808

Serendipity 3 – Las Vegas, Nevada

The Serendipity 3 is located outside of the Caesars Palace, and it’s a wonderful place for lunch, or a snack… even a dinner! We went there for a late breakfast, early lunch – and it’s really a neat location.

You have the option to sit inside or outside, but unfortunately, when we asked for an outside table, they just ran out. Serendipity 3 becomes packed with hungry guests really quickly.

They serve everything from frozen hot chocolates, to sandwiches, and even hearty meat dishes – which allows them to serve all sorts of appetites and all different times of day!

I ordered the “High Heel Pump” with sweet potato fries and it was really tasty of a Sandwich. It tasted really light, and the portion size was enormous! I think it could have had more Prosciutto as I barely tasted it. It felt like it was overwhelmed with extra virgin olive oil and the tomatoes and cheese.

We also had the Skirt Steak with Steak Fries, and that was cooked to perfection! It was one of our more memorable dishes we had during our trip for lunch.

We realize that Serendipity 3 is known for it’s frozen hot chocolates, however, we weren’t in the mood for one that afternoon. We’ll be sure to try it out next time!